SALADS

PEDERNIZ SALAD (LETTUCE – COGOLLO – WITH ANCHOVIES) | 15.50€

ESPECIAL TOMATO RAFF FROM VALENCIA WITH TUNA AND ASPARAGUS | 15.90€

VALENCIAN SALAD (WITHOUT BOILED EGGS) | 13.90€

 PARTRIDGE SALAD (TOMATE, LECHUGA CON CARNE DE PERDIZ) | 15.50€

WARM SALAD (3 KINDS OF LETTUCE, RAISINS, NUTS, FRIED BREAD, TOMATO, AND WARM CHEESE ON TOP) | 16.90€

 

COLD STARTERS

DRIED TOMATO IN THE OVEN WITH BALSAMIC AND FRESH CHEESE  | 12.50€

BEEF ´CARPACCIO´ WITH PARMESAN CHEESE | 11.20€

TOMATO SOUP ´GAZPACHO´(VEGETABLE COLD SOUP) | 5€

HAM FROM WHITE PORK (TERUEL) | 13.90€

HAM FROM PORK FED WITH ACORN | 20.80 €

COLD SPICY SAUSAGES (CHORIZO IBERICO) | 13.90€

WHITE SAUSAGES WITH PEPPER (SALCHICHON IBERICO) | 13.90€

PORK LOIN (LOMO)| 17.90€

MIXTURE OF SAUSAGES AND HAM | 18.55€

HAM OF BEEF | 14.50€

ESPECIAL CHEESE OF ´EL PEDERNIZ´ (SOFT AND STRONG) | 12.90€

BOQUERONES EN VINAGRE CASEROS | 12.50€

 FRENCH PATE (DUCK) | 14.90€

HOMEMADE ANCHOVIES IN VINEGAR | ANCHOAS DE SANTOÑA (4 PIECES) | 11.90€

SMOKED SARDINES (4 PIECES) | 14.90€

CLAMS (COCKLES) | 13.60€

 

COOKED LEGUMES 

 

 LARGE WHITE BEANS WITH CLAMS | 13.95€

LENTILS WITH SPICY SAUSAGE | 12€

RED BEANS WITH BULL´S TAIL | 13.95€

COOKED BEANS (MOUNTAIN STYLE) | 12.90€

BEAN STEW WITH SPANISH SAUSAGE | 12.90€

RED BEANS WITH RED SAUSAGE | 12.90€

CHICKPEAS STEW | 12.80€

HOT STARTERS 

 

TUNA WITH CIDER SAUCE | 14.80€

ONIONS FILLED WITH TUNA IN CIDER AND TOMATO SAUCE | 13.80€

MORTERUELO (PARTRIDGE, QUAIL, WILD RABBIT, WILD CHICKEN, ACORN HAM, FOIE, BREADCRUMBS, OLIVE OIL AND SPICES) | 14.85€

RICE SAUSAGE FROM BURGOS | 12.40€

 RED SAUSAGE FROM THE BASQUE REGION | 12.40€

GRILLED VEGETABLES | 14€

CROQUETTES (PRAWN, SPINACH, RICE SASAUGE) | 12.50€

FRIED CAMEMBERT CHEESE WITH BLUEBERRY JAM | 3.70€

STEAMED VALENCIEN MUSSELS (DURING SEASON)   | 12.80€

SMALL RED PEPPERS FILLED WITH SQUID IN ITS INK, OR PARTRIDGE (4 PIECES)  | 13.55€

RED PEPPERS FILLED WITH LOBSTER AND CRAB (4 PIECES) | 14.60€

EGGS ´A LA RIOJANA´, WITH SPICY SAUSAGE, BLACK PUDDING AND PEPPER, AND FRIED POTATOES (2 PERSONS) | 16.20€

QUAIL FILLED OF FOIE WITH GRAPES SAUCE 18.50€

HOT RED SAUSAGE ´JABUGUITOS´ WITH FRIED EGGS ON TOP | 15.20€

FRIED FRESH ANCHOVIES | 12.95€

SCRAMBLED EGGS WITH MUSHROOMS, BOLETUS AND BL TRUFFLE | 14.90€

GRILLED FRESH FOIE WITH SWEET WINE | 16.90€

GRILLED FRESH BABY SQUID | 14.80€

OCTOPUS COOKED THE GALICIAN STYLE | 16.85€

BIG PRAWNS IN OLIVE OIL WITH SPICY PEPPER AND GARLIC | 15.90€

GRILLED SCALLOPS WITH GREEN SAUCE OR SWEET WINE | 16.85€

MAIN DISHES

MEAT AND POLTRY

PICKLED PARTRIDGE EXTRA | 19.20€

 PICKLED QUAILS (2 PIECES) | 15.80€

GALICIAN OX STEAK (400 GR) | 22.85€

HOMEMADE MEAT BALLS (NOT EVERYDAY) | 12.90€

SIRLOIN STEAK | 24.50€

FISH

GRILLED FRESH RED TUNA WITH SWEET WINE | 17.90€

GRILLED FRESH SWORDFISH WITH VEGETABLES | 15.90€

GRILLED SEABASS WITH VEGETABLES | 16.90€

 

DESSERTS

HOMEMADE CAKES| 6.55€

HOMEMADE CAKES | 6.55€

(with ICECREAM S/G) | 7.55€

FRESH FRUITS | 4.80€

ICECREAM  | 5€

 

 

 

 

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